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Showing posts from November, 2015

Beef Curry x3

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Presenting my very own beef curry recipe!! *See recipe below* Beef Curry Beef curry ft. Roti Paratha Beef Curry ft. Chickpeas Ingredients: - 1/2 onion - 2 garlic cloves - 1 star anise - 1/4 cup oil - water - ~150g beef slices - 2 tomatoes (cut into wedges) - 7 tbsp Garam Masala (can add more or less) - pinch of salt & sugar - 2 tbsp tomato sauce (or tomato puree) - a pinch of cinnamon powder or 1 cinnamon stick - 1 large carrot (chopped) - 1 red chili (sliced thinly) - 1 green chili (sliced thinly) - 1/4 cup coconut milk (add more for thicker curry) Heat oil in a wok. While waiting for oil to heat up, slice the onion and garlic. When the oil is heated, add in the onion, garlic and cook until fragrant. Then add in the star anise and cinnamon stick. Add in the garam masala. Stir and cook for a few minutes, then add in water, tomato wedges, and tomato sauce and continue stirring until mixed well.  Add the carrots in follow

Braised Balsamic Mushroom Chicken

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The recipe doesn't include mushrooms but I wanted to add them because it sounded extra nicer. And it's great with pasta too! I had this chicken with wholewheat fusilli.  Click here   for the recipe!  YUUUUUUUUMMMMM

Cajun Chicken Salad

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Prawn + Potatoes = Weird Combination?

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